angelica
angelica
[anˈdʒɛlɪkə]
noun
[anˈdʒɛlɪkə]
noun
- a tall aromatic plant of the parsley family, with large leaves and yellowish-green flowers. Native to both Eurasia and North America, It is used in cooking and herbal medicine
当归 - Genus Angelica, family Umbelliferae: many species, especially the cultivated A. archangelica
当归属，伞形科：多种，尤指人工培植的欧亚种圆叶当归
■[mass noun]the candied stalk of this plant, used in confectionery and cake decoration
糖渍当归
- early 16th cent.: from medieval Latin (herba) angelica 'angelic (herb'), so named because it was believed to be efficacious against poisoning and disease
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