anthocarpous

anthocarpous

1. Anthocarp obconic, ca. 3 mm, glabrous, 5-ribbed, groove between ribs somewhat undulate, apex truncate, angular.

倒圆锥形的假果，约3毫米，无毛，5肋，在肋之间的槽沟有点波状，先端截形，角。

2. Anthocarp clavate, 3-3.5 mm, 5-ribbed, with viscid glands and sparse pubescence, apex rounded.

假果棍棒状，3-3.5毫米，5肋，具粘的腺体和稀少短柔毛，先端圆形。

3. anthocarpous fruit

掺花果

4. Fruit an achenelike anthocarp enclosed by persistent perianth, ribbed or winged, often glandular.

果瘦果状假果，被宿存的花被围住，具肋或者具翅，通常具腺。