bisque
bisque1
[bɪsk, biːsk]
noun
bisque2
[bɪsk]
noun
bisque3
[bɪsk]
noun
[bɪsk, biːsk]
noun
- [mass noun]a rich shellfish soup, typically made from lobster
龙虾浓汤；海贝浓汤
- French, crayfish soup'
bisque2
[bɪsk]
noun
- an extra turn or stroke allowed to a weaker player in croquet
优待球（槌球赛中让给较弱对手的额外击球机会）
- mid 17th cent. (originally a term in real tennis): from French, of unknown ultimate origin
bisque3
[bɪsk]
noun
- another term for biscuit (in sense 2)
同 biscuit (义项2)
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