chewier

chewier

1. It’s much nuttier and chewier than tofu, which will satisfy a serious protein craving.

它比起豆腐更加具有更强的坚果味，而且更有嚼劲，这满足了对蛋白质的强烈渴望。

2. Kneading dry flour into the dough will make the steamed breads chewier.

戗面可以使馒头蒸得筋道些。

3. Although people seem to have Japanophilia and automatically think the ones from Japan are better....I find that the HK ones are fresher, chewier, and moister.

打开竹叶，只见糯米团的外型象颗花生，而糯米皮是绿色的。咬下去，发觉整个团子颇结实的，糯米皮薄而红豆馅多。

4. Japanese mushroom are normally bigger in size and chewier when compared with Chinese mushroom.

日本菇通常较厚身，所以更有口感。

5. You can basically think of it this way: More fat equals flatter and chewier to crispier cookies.

油脂的用量多寡同样也影响成品，妳可以这麽想：油脂用量愈多代表饼乾愈扁平、软。

6. This step will give the dough a chance to "blossom," resulting in a thicker, fuller and chewier crust edge.

这个过程能让面饼鼓起来，这样就能烤出更厚，更整，耐嚼的脆边。

7. “That right there is fresher than any steak you ever bought,” said Mike Hurd, pointing to the barrel of skinless, headless snakes.It tastes a bit like chicken, but gamier and chewier.

马克.赫德指着那些处理过的，没有头和皮的蛇说：这蛇比你吃过的所有牛排都新鲜，有点象鸡肉，但又比鸡肉口味重而且更有嚼劲。