[mass noun]an Irish and Scottish dish of cabbage and potatoes boiled and pounded 卷心菜土豆糊(爱尔兰和苏格兰的一种将煮卷心菜土豆捣糊的菜肴)
语源
late 18th cent.: from cole; the origin of the second element is uncertain but it is said that cannonballs were used to pound such vegetables as spinach