crisp
crisp
adjective
[with obj.]
burn something to a crisp
crisply
adverb
crispness
noun
语源
adjective
- (of a substance) firm, dry, and brittle, especially in a way considered pleasing or attractive
干而脆的；松脆易碎的
crisp bacon.
脆皮咸熏肉。
the snow is lovely and crisp.
雪松软可爱。
■(of a fruit or vegetable) firm, indicating freshness
（水果或蔬菜）新鲜脆生的
a crisp lettuce.
鲜脆的莴苣。
■(of the weather) cool, fresh, and invigorating
（天气）清新的；凉爽的
a crisp autumn day.
凉爽的秋日。
■(of paper or cloth) smoothly and attractively stiff and uncreased
（纸或布）挺括的
£65 in crisp new notes.
挺括的65英镑新钞。
■(of hair) having tight curls, giving an impression of rigidity
（头发）卷曲的；鬈的 - (of a way of speaking) briskly decisive and matter-of-fact, without hesitation or unnecessary detail
（说话方式）干脆的；干净利落的；简明的
her answer was crisp.
她的回答很爽快。
- (亦作 potato crisp)(Brit.)a wafer-thin slice of potato fried until crisp and eaten as a snack or appetizer
(英)薯片；油炸土豆片
[with obj.]
- give (something, especially food) a crisp surface by placing it in an oven or grill
（用炉子或烤架）将（食物等）表皮烤脆
crisp the pitta in the oven.
用烤箱将小圆面包烤得皮脆。
■[no obj.](of food) acquire a crisp surface in this way
（食物）有脆皮的
open the foil so that the bread browns and crisps.
将箔纸打开，使面包皮变棕黄变脆。
■(archaic)curl into short, stiff, wavy folds or crinkles
(古)起皱纹的；起波纹的
burn something to a crisp
- burn something completely, leaving only a charred remnant
烧焦
crisply
adverb
crispness
noun
语源
- Old English (referring to hair in the sense 'curly'): from Latin crispus 'curled'. Other senses may result from symbolic interpretation of the sound of the word
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