diglyceride

diglyceride

1. 6-sulfoquinovosyl diglyceride

6-磺基奎诺糖基甘油二酯

2. Diglyceride kinase

二甘油酯激酶

3. Diglyceride acyltransferase

二脂酰甘油脂酰基转移酶

4. diglycosyl, diglyceride

二葡基甘油二酯

5. diglyceride transacylase

二酰甘油转酰基酶

6. galactosyl diglyceride

半乳糖甘油二酯

7. monogalactosyl diglyceride

单半乳糖甘油二酯

8. digalactosyl diglyceride

双半乳糖甘油二酯

9. Many applications of diglyceride in these fields were given in detail in this article.

本文对其应用情况做了详尽的介绍、扼要的分析,并对其开发前景加以展望。

10. Keywords diglyceride, monoglyceride, Acinetobacter, lipase, orthogonal experiment, safety.;

甘二酯;单甘酯;不动杆菌;脂肪酶;正交实验;安全性;

11. Keywords Diglyceride;Application;Physiological function;Food industry;Pharmaceutical industry;Chemical engineering industry;

甘油二酯;应用;生理功能;食品;医药;化工;

12. Diglyceride, as a multifunctional additives, is a nature component of fats and oils, which has been used extensively in food industry, pharmaceutical industry, chemical engineering industry and so on.

甘油二酯是油脂的天然成分,同时也是一种多功能添加剂,在食品、医药、化工等行业有广阔的应用前景。

13. diglyceride pyrophosphorylase

甘油二酯焦磷酸化酶

14. diglyceride lipase

甘油二酯脂肪酶

15. sulfoquinovosyl diglyceride

磺基奎诺糖基甘油二酯

16. The influence of diglyceride, a new food additives, on the properties of instant cooked noodles has been studied experimentally.

通过实验研究了新型食品添加剂双甘酯对速食煮面性能的影响,获较低溶出率的最佳双甘酯添加量为0。

17. Keywords food additives;diglyceride;instant cooked noodles;

食品添加剂;双甘酯;速食煮面;