erythorbate

erythorbate

1. sodium erythorbate fermented solution

D-VcNa发酵液

2. D-Sodium erythorbate

D-异Vc钠

3. Keywords NaNO 2;L-Sodium Ascorbate;D-Sodium Erythorbate;Cured Meat Color;

亚硝酸钠;L-抗坏血酸;D-异抗坏血酸钠;蒸煮腌肉色;

4. It produces two kinds of products -Sodium Erythorbate and Erythorbic acid, meeting the need of the social development.They are selling very well and the profits rates are also very high.

其所生产的两种产品:异抗坏血酸、异抗坏血酸钠,符合社会发展的需求,销售情况良好,产品的利润也相当可观。

5. sodium erythorbate production wastewater

异VC钠生产废水

6. sodium erythorbate

异抗坏血酸钠

7. Keywords KGM without sulphur;reducer;vitamin C;sodium erythorbate;

无硫魔芋精粉;还原剂;抗坏血酸;异抗坏血酸钠;

8. Effect of sodium erythorbate and citric acid on quality of minimally processed pineapple during refrigerated storage

柠檬酸和异抗坏血酸钠处理对冷藏鲜切菠萝质量的影响

9. Keywords rice residue protein;sodium erythorbate;emulsifying activity;disulfide bond;

米渣蛋白;异抗坏血酸钠;乳化性;二硫键;

10. Keywords ultraviolet absorption spectroscopy;Erythorbate;boiler feedwater;

紫外分光光度法;异抗坏血酸;锅炉给水;

11. The results showed: 0.50% citric acid and 0.15% benzoic acid and 0.15% D-sodium erythorbate had better effect prevent browning, the rate reached 81%;

结果表明,0.50%柠檬酸+0.15%苯甲酸+0.15%异抗坏血酸钠抑制褐变的效果较好,抑制率可达81%;

12. Keywords cure foods;Spotted deer;meat;sodium erythorbate;sodium trypoilyphosph

腌制食品;梅花鹿;肉类;亚硝酸钠;三聚磷酸钠;

13. Keywords greengage juice;non-enzymatic browning;sodium erythorbate;

青梅汁;非酶褐变;异抗坏血酸钠;

14. Keywords minimally processed pineapple;sodium erythorbate;citric acid;RSM;

鲜切菠萝;异抗坏血酸钠;柠檬酸;响应面方法;

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