gelation
gelation
1. automatic pressure gelation system
APG体系
2. The effect of DCCAs on the gelation process and qualities of resulting aerogels was also investigated.
DCCA能使凝胶的生成时间增加,凝胶结构均匀化,构成凝胶的基本微粒的粒径有所减小。
3. FTIR data suggest that the gelators cause gelation with self-aggregation through noncovalent interaction just as hydrogen bonding interaction.
FT-IR表明,凝胶因子在有机溶剂中是通过氢键等非共价力相互作用而聚集、自我组装形成凝胶。
4. Studies on the gelation time of PES membrane-making systems
PES制膜体系凝胶时间的研究
5. Gelation in Modification of Melamine Resin by Butanol
三聚氰胺树脂丁醇改性过程中凝胶现象的探讨
6. Keywords sericin;gelation;micro-mechanism;applications;
丝胶;凝胶化;微观机制;应用;
7. Proteases in milk and gelation of UHT milk
乳中蛋白酶与UHT乳贮存中的胶凝现象
8. emulsification/internal gelation
乳化-内部凝胶化
9. Keywords dibenzylidene sorbitol;purification;gelation;
二亚苄基山梨糖醇;纯化;凝胶化;
10. Study on the viscosity of the poly(phthalazine ether sulfone ketone) solution and its effect on the gelation rate.
二氮杂萘联苯聚醚砜酮中空纤维超滤膜及其制法。
11. Jelly special powder,giving priority to Carrgeenan,is a high quality combination gelation agent applied in the production of jelly and pudding.
产品介绍：果冻专用粉是以纯卡拉胶为主，经复配而成的一种高品质胶凝剂，用于生产果冻、布丁。
12. With PETA as the monomer, benzoin ethyl ether as the initiator and the energy of UV light, poly(acrylate) gelation is produced in different solvents and foams are prepared via vacuum drying technique.
以季戊四醇四丙烯酸酯(PETA)为聚合单体,安息香乙醚为引发剂,通过紫外光引发生成凝胶,通过真空干燥得到PETA泡沫材料。
13. The whole reaction process could be divided into six steps: the induction, spinodal decomposition, coarsening, coalescence and growth gelation and microvoid formation.
低轮廓不饱和聚酯树脂在低温固化时的反应主要可以分为六大步：引发，旋节分离，(晶粒)粗化长大，连接和成长，凝胶和微孔形成。
14. For differentiating bacteria based on liquefaction of gelation.
供鉴别细菌液化明胶用。
15. Gelation;Nitrocellulose solution;Pigment;Phase diagram;Differential scanning calorimetry
关键词:凝胶化;硝化纤维素溶液;色粉;相图;示差扫描热分析
16. Keywords poly（vinyl chloride）;profile;differential scanning calorimetry;gelation;glossiness;
关键词聚氯乙烯;型材;差示扫描量热法;凝胶化;光泽度;
17. Gelation of Pesticide Emulsifiable Concentrate
农药乳油的胶凝
18. Keywords gelation kinetics;polyaryletherketone with cardo;asymmetric membrane;
凝胶动力学;聚芳醚酮;非对称膜;
19. Keywords Gelation kinetics;Asymmetric membrane;Phase inversion;Polyethersulfone with cardo;
凝胶动力学;非对称膜;相转化;聚芳醚砜;
20. Keywords gelation kinetics;asymmetric membrane;phase inversion;gelation rate constant;
凝胶动力学;非对称膜;相转换;凝胶速度常数;
21. Keywords Gelation;Waterproof;Soil;Clay;
凝胶化;保水膜;土壤;粘土;
22. Keywords Gelation;Fractal geometry SAXS St-DVB;
凝胶化反应;分形几何;SAXS;苯乙烯-二乙烯苯;
23. Bystudying gelation process of gelcasting method, it not only discussed the reaction mechanism of slurries, but also discussedthe influence of gelation temperature.
凝胶固化过程在凝胶注模成型工艺中是形成坯体和得到较高性能熔石英陶瓷的基础。
24. Keywords DSC;DMA;gelation process;macromonomer;optical material;curing kinetics.;
凝胶过程;大单体;光学材料;固化动力学．;
25. MnO_3 materials by gelcasting technology, some problems on removing of air bubble, heating gelation, gelling process and characteristic of green bodies were discussed.
分析结果表明,采用真空消泡,加热凝胶方式可以得到显微结构均匀的素坯。
26. The perfusion method for making brain vessel model by Chinese ink combined with gelation on the warm condition
加温灌注明胶墨汁制作动物脑血管模型的方法
27. The impact of dynamic process on the gelation mechanism of a HPAM-phenol-aldehyde system
动态过程对聚合物-酚醛交联体系成胶机理的影响
28. Keywords synergistic interaction;gelation;swellingre pening time;
协同相互作用;凝胶化;熟成时间;
29. Keywords Carrageenan;Gelation point;Counterions;
卡拉胶;凝胶化;抗衡离子;
30. The re-dispersible emulsion powder is a key component for playing the role of gelation in EPS thermal insulation mortar of external wall insulation system.
可再分散乳胶粉是EPS颗粒保温砂浆外墙外保温体系中起胶凝作用的主要组分。
31. The holographic match filter was made by dichromatic gelation.
同时,保持其傅里叶变换的相位不变。
32. It was also found that the degree of N-succinylation had effect on both the solubility and gelation of N-succinyl-chitosan.
同时,取代度的高低可影响N-琥珀酰壳聚糖的溶解性和凝胶性。
33. The gelation temperature decreases with cooling rates decreasing and shear stress increasing,while cloud point is independent of the cooling rates and shear stress.
含蜡原油管道胶凝的形成主要受热历史和剪切历史的影响,胶凝温度随冷却速度的减小而降低,随剪切应力的增大而降低,而浊点与冷却速度和剪切应力无关。
34. The product is a health food which used bee propolis, polyethylene glycol 400, glycerin, gelation and water as raw material. It has the function of regulate the immunity after the test.
品是以蜂胶、聚乙二醇400、甘油、明胶、水为主要原料制成的保健食品，经动物功能试验证明，具有增强免疫力的保健功能。
35. Keywords commercial soy protein isolates;gelation;dynamic viscoelasticity;
商用大豆分离蛋白;胶凝;动态粘弹性;
36. Study on the gelation time of spray polyurea elastomer
喷涂聚脲弹性体的凝胶时间研究
37. Keywords curing theory;gelation condition;invariant property;
固化理论;凝胶化条件;不变性;
38. The maximal gelation rate constant occurred the top layer.
在凝胶过程中，凝胶速度常数最大的是皮层。
39. Based the previous paper, the complex motion models of AG aqueous during gelation were analysed having the aid of correlation function profile analysis for dispersive system.
在前文的基础上，用相关函数轮廓分析的方法剖析了运动模式的复杂性。
40. Keywords Aa type polycondensate;Molecular weight distribution;Critical condition of gelation;Molecular tree model;
型缩聚物;分子量分布;凝胶化条件;分子树模型;
41. Auto-extraction Techniques of Information Based on PCR Gelation Image
基于pcr凝胶成像的信息自动提取
42. Keywords shell process;compound catalysis;gelation speed;softing point;novolac;
壳法;复合催化;聚合速度;软化点;热塑性酚醛树脂;
43. Keywords chitosan;carboxyl methyl konjac glucomannan;gelation;
壳聚糖;羧甲基魔芋葡甘聚糖;凝胶化;
44. Keywords polysaccharide;synergistic interaction;gelation;
多糖;协同相互作用;凝胶化;
45. Keywords paraformaldehyde;reactivity;hydroxymethyl index;gelation time;
多聚甲醛;反应活性;羟甲基指数;凝胶化时间;
46. Keywords soy protein isolate;ethanol;functionality;gelation;HPLC;light scattering;
大豆分离蛋白;乙醇;功能性质;凝胶;HPLC;光散射;
47. This process known as total gelation process of uranium (TGU), is based on the traditional sol-gel process,external gelation process and internal gelation process of uranium (EGU and IGU), and has been selected as the production process.
它是在传统的溶胶-凝胶工艺,即外胶凝(EGU)和内胶凝(IGU)工艺的基础上发展起来的,现已被选用为10MW高温气冷试验堆燃料芯核的生产工艺。
48. Their gelation points were predicted and ESCA was used to detect the reaction variable of the polycondensations.
对其凝胶点进行预测并用能谱分析监测缩聚反应进行的程度。
49. Keywords conductive composite;carbon black;percolation threshold;prediction;gelation theory;
导电复合材料;碳黑;逾渗阈值;预测;凝胶化理论;
50. Keywords wheat bran;pentosan;oxidative gelation;
小麦麸皮;戊聚糖;氧化胶凝;
51. Various methods for the characterization of the gelation degree of thermoplastic starches are reviewed .
并对表征热塑性淀粉塑化程度的各种方法进行了总结和评述。
52. As the polymerization and gelation proceed beyond the gel point, the amount of gel increases at the expense of the sol as more and more polymer chains in the sol are crosslinked to the gel.
当聚合超过凝胶点时，凝胶量增加，越来越多的聚合物链交联成凝胶。
53. Some factors including the freshness of fish, washing, pestling, heating-modes, and adding amylums etc, affect the gelation properties of the minced fish productions of low-value fish such as Scads.
影响蓝圆鲹等低值鱼鱼糜弹性的主要因素有:原料鲜度、漂洗、斩拌、加热方式和添加淀粉等。
54. Factors affecting gelation time of crystal adhesive for decorations
影响饰品用水晶胶凝胶时间的因素
55. Keywords Microbial Transglutaminase（MTG）;milk;thermal stability;gelation;emulsification;
微生物谷氨酰胺转胺酶;乳;稳定性;凝胶性;乳化性;
56. Study on gelation time and antibacterial effect of antibiotic tissue conditioner material
抗菌性组织调整材料的抗菌效果和固化时间
57. The study shows that 4A molecule sieves can be formed directly from metakaolinite, and the gelation and agingstage can be ignored.
指出可以不经过成胶和老化阶段，直接由偏高岭石晶化形成4A分子筛。
58. Fabrication methods are categorized into three classes according to the consolidation mechanisms of the ceramic suspensions by fluid removal,physical or chemical gelation and particle flow.
按照陶瓷浆料固结方式的不同对其进行了分类,分别为通过液体排除、物理或化学胶凝及颗粒流动进行陶瓷浆料固结的无模成形技术。
59. Fabrication methods are categorized into three classes according to the consolidation mechanisms of the ceramic suspensions by fluid removal, physical or chemical gelation and particle flow.
按照陶瓷装料固结方式的不同对其进行了分类，分别为通过液体排除、物理或化学胶凝及颗粒流动进行陶瓷装料固结的无模成形技术。
60. Controlling Gelation Time and Microgel Size for Water Shutoff
控水用可调节胶凝时间和凝胶尺寸的微凝胶体系
61. The authors describe the dynamic process of the gelation reaction,and analyse the influences ofthe temperature,chromic ion concentration and shear rate upon the reaction rate.
描述了反应的动力学过程，考察了温度、铬离子浓度以及剪切速率对反应速度的影响。
62. Chemical analysis showed that there is a little magnesium in leavings, can be used to make cement or building gelation materials.
提取氧化镁后镁的含量很少的剩余物可用来制造水泥或胶凝材料。
63. Calcium alginate microspheres loaded lipoidol were prepared with emulsion-inner gelation.
摘要利用乳化-内部凝胶化法，将放射显影剂碘化油包封于海藻酸钙微球中。
64. Arabinoxylan (AX) is a major polymer in cell wall of wheat grain, with physicochemical properties, such as high molecular weight, high viscosity and oxidative gelation et al.
摘要阿拉伯木聚糖(AX)是小麦细胞壁的主要结构多糖，具有高分子量、高粘度、氧化胶凝等物化特性。
65. The main characteristics of maltodextrin include stability, hygroscopicity, viscosity, turbidity and gelation behaviour as well.
摘要麦芽糊精的主要性质包括麦芽糊精的稳定性、吸湿性、黏度、浑浊度和凝胶特性等。
66. The products isolated from these modifications have enhanced gel strengths (Bloom) and higher melting points, viscosities, and temperatures of gelation.
改性后的凝胶强度、熔点、粘性和凝胶温度都更高。
67. Research Advance of Modification of Soybean Protein Isolate to Its Effect of Gelation
改性对大豆分离蛋白凝胶性影响的研究进展
68. This article introduces the rheological properties, including gelation characteristics of whey proteins, casein and viscosi-ties of various solutions containing whey proteins.
文章就乳清蛋白和酪蛋白的凝胶特性以及乳清蛋白溶液的粘度等流变特性作了介绍。
69. Keywords gelation;polygeline;plasma substitutes;bolld coagulation tests;fibrinolysis;
明胶;聚明胶肽;血浆代用品;血液凝固试验;纤维蛋白溶解;
70. The Preparation and Application of Organic Silicic Water-repellent Fabric Gelation
有机硅防水织物涂胶的研制与应用
71. The dynamics of the gelation properties of low-methoxyl citrus pectin through rheological analysis were studied.
本实验通过流变学方法研究了酰胺化桔皮果胶的胶凝性质并进行相关的动力学分析。
72. This paper introduces the gelation of pesticide emulsifiable concentrate and analyses the reason briefly.
本文介绍了农药乳油的胶凝现象，对引起乳油胶凝化的原因进行了初步分析。
73. In the light of the practical conditions of the two wells, an injection profile medifier bas been developed, which has the properties of in situ gelation and adjustable gelation time.
本文针对两口井的实际情况，研制了一种就地交联、且初凝时间可调的调剖剂。
74. Jams, jellies and from gelation for sugar degree of food, made of low-ester pectin jelly, can stomach, increase appetite, to lift lead poisoning is to children's health food products.
果酱、果冻，起胶凝作用，用于低糖度食品，低酯果胶制成的果冻，可健胃，增加食量，解除铅中毒，是儿童的保健食品。
75. Keywords Antheraea perny;silk fibroin;gelation;porous material;biodegradation;
柞蚕;丝素;凝胶化;多孔材料;生物降解;
76. The waxy crude tended to become gel at low temperature.On the basis of gelation theory,the test data was treated by conventional method,and the characteristic temperature of waxy crude was found.
根据原油低温凝胶化理论，用常规方法对实验数据进行了处理，得到了动态降温条件下含蜡原油流动性变化的特征温度，即开始出现最大成胶活化能时所对应的温度。
77. Combination of two water washing and one salt water washing or one water washing and two salt water washing could get the best gelation.
正交试验结果表明采用两次清水与一次盐水漂洗结合，或一次清水与两次盐水结合产品凝胶性最好。
78. Keywords hydrogenated terpinene maleic anhydride;curing reaction;curing degree;gelation time;
氢化萜烯马来酸酐;固化反应;固化度;凝胶时间;
79. The cross-linking test indicated that in the presence of H2O2/peroxidase (POX), WSP showed better oxidative gelation property.
氧化交联实验表明，在H2O2/POX酶氧化体系作用下，小麦麸皮水溶戊聚糖具有很好的氧化交联反应效果，而碱溶戊聚糖组分的氧化交联效果较差；
80. Effect of water-soluble protein on pressure-induced gelation of Alaska pollack surimi.
水溶性蛋白质对阿拉斯加青鳕凝胶化的影响。
