savarin
1. Fill the savarin moulds with yogurt mixture. Keep in refrigerator for at least 4 ours or until the mixture is set.
将乳酪冻倒入模内,放雪柜内最少4小时待完全凝固.
2. Fill the savarin moulds with the yogurt mixture. Keep in refrigerator for at least 4 hours or until the mixture is set.
将乳酪冻倒入模内,放雪柜内最少4小时待完全凝固。