souse

souse
[saʊs]
verb
  1. [with obj.]soak in or drench with liquid
    浸泡在液体中
    the chips were well soused with vinegar.
    这些薄片用醋浸透过。
    ■[often as adj. soused]put (gherkins, fish, etc.) in pickle or a marinade
    腌泡(嫩黄瓜、鱼等)
    soused herring.
    腌制的鲱鱼。
    ■[as adj. soused](informal)drunk
    (非正式)喝醉
    I was soused to the eyeballs.
    我喝得烂醉如泥。
noun
  1. [mass noun]liquid, typically salted, used for pickling
    腌泡汁
    ■(N. Amer. & W. Indian)food, especially a pig's head, in pickle
    (北美,西印度)腌制食品(尤指腌猪头)
  2. (informal)a drunkard
    (非正式)醉鬼
    ■(dated)a drinking bout
    (旧)痛饮
语源
  1. late Middle English (as a noun denoting pickled meat): from Old French sous 'pickle', of Germanic origin; related to salt
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