spiciness

spiciness

1. Although it is meant to be spicy but its level spiciness were lower that my expectation.

但奉劝无法适应辛辣食物，还是要求减低其辛辣度吧相对的下次我将会要求提升其辛辣度。。。

2. harshness; hotness; nip; piquancy; potency; punch; pungency; sharpness; spiciness; strength; tang;

冲刺（力），刺激（力），辛辣，调料，击打

3. What fellows the spiciness was sourness, so sour I felt my stomach acid had rushed up my throat and exited through my mouth.

印度人炖牛肉是把牛肉炖的稀烂，一点嚼劲都没有。但最差的还不是这个。

4. The spiciness of Indian food

印度菜的辛辣.

5. Poleward propagation of spiciness anomalies in the North Atlantic Ocean

在北大西洋芳香异常的向极传播

6. Huge, ripe juicy red fruit flavors, with an exciting spiciness and a perfect long smooth finish of soft fruits and wood tannin.

富含浓郁、多汁的红色水果味道和令人愉悦的香气，淡淡的水果味和橡木丹宁回味细腻悠长。

7. Huge, ripe juicy red fruit flavours, with an exciting spiciness and a perfect long smooth finish of soft fruits and wood tannin.As with all wines of premium quality, this wine may produce a sediment.

富含浓郁、多汁的红色水果味道和令人愉悦的香气，淡淡的水果味和橡木单宁回味细腻悠长。

8. And for sure, you may require adding spiciness to your food upon request.

当然嫌不够辣或者那些嗜辣的朋友大可以跟厨房打声招呼，要求把食物加辣。

9. I like my hamburgers with lots of mustard and ketchup, so I get that pungent spiciness -- it's adds a good kick to the flavors.

我喜欢在我的汉堡上加芥末跟番茄酱，酸甜加微微的刺鼻辣味，很过瘾。

10. The nose is complex with a mix of elegant aromas of ripe red fruits and a certain spiciness, typical of this variety.

描述 酒评：此酒呈现深紫色，并且微带淡蓝色。酒香中带着高贵的熟红果和某种香料的混和味道。

11. Huge, ripe, juicy red fruit flavors, with an exciting spiciness and a perfect long smooth finish of soft fruits and wood tannin.

有着令人愉悦的香气和浓郁成熟多汁的红色水果的味道，淡淡的水果味和橡木丹宁回味细腻悠长。

12. Huge, ripe, juicy red fruit flavours, with an exciting spiciness and a perfect long smooth finish of soft fruits and wood tannin.As with all wines of premium quality, this wine may produce sediment.

有着令人愉悦的香气和浓郁成熟多汁的红色浆果的味道，淡淡的水果味和橡木单宁回味细腻悠长。

13. Characteristic fruitiness with balanced flavors of currants, jammy blackberries and hints of spiciness.

极富特色的黑醋栗、黑樱桃果酱与淡淡的香料味令其口味颇为平衡。

14. Complex aromas of ripe red fruits, typical of Malbec, the spiciness of Cabernet Sauvignon and Merlot, plus delicate hints of anise released by the Cabernet Franc.

梅尔别克经典的成熟红色水果香弥漫开来，交织着颂维翁和梅罗特的辛辣，和品丽珠特有的幽雅的茴香味儿。

15. Savoury,forest flower notes and a floral spiciness slips into a round and supple palate.

森林地被物芳香及植物辛香满溢。

16. Blend of ripe, sweet and juicy dark berry flavours with hints of Shiraz spiciness and Cabernet eucalypt.

气味 Bouquet： 伴有成熟、甜美、多汁的黑浆果花的香味，还有一丝穗乐仙的芳香和嘉本纳的桉树香。

17. Bouquet: Blend of ripe, sweet and juicy dark berry flavours with hints of Shiraz spiciness and Cabernet eucalypt.

气味：伴有成熟、甜美、多汁的黑浆果花的香味，还有一丝穗乐仙的芳香和嘉本纳的桉树香。

18. Offering a very dense, dark red robe.The nose, fine and lightly fruity, reveals some spiciness with light, toasty notes.

浓厚的深红色酒体，散发出精致而清淡的果香，些许辛辣和淡淡的烘烤芳香。

19. Clean, uplifted berry character, young and quite plum aroma with some spiciness (pepper).

清纯的浆果芳香显著，散发出青洋李的芬芳伴有些许胡椒的辛香。

20. The combination of flavours continues on the palate giving the drinker a wonderful mouthfeel of berry fruit,spiciness,and a soft tannin structure with well intergrated character.

源自法国橡木极其平滑、柔顺的单宁感与馥郁的果香味相结合，使此酒丰满、肥硕，且余味悠长。能够较长时间陈酿。

21. The Response of Tropical Climate to the Equatorial Emergence of Spiciness Anomalies.

热带气候对赤道。

22. The women were then asked to rate each scent based on their familiarity, intensity, pleasantness, and spiciness, as well as choose the one odor which they would choose if they had to smell it all the time.

然后，要求女士们依据自己熟悉、强烈、愉悦和馨香的感受，将闻过的气味分类，并从中挑一种她们终身都能够接受的气味。

23. For those who cannot have hot food, please do not worry as the spiciness here is acceptable.

而怕辣的朋友千万别担心，这里的辣度属于可以接受，并不是那种吃下去就鼻涕口水直流的那类。

24. For those who cannot have hot food, please do not worry as the spiciness here is acceptable. And for sure, you may require adding spiciness to your food upon request.

而怕辣的朋友千万别担心，这里的辣度属于可以接受，并不是那种吃下去就鼻涕口水直流的那类。当然嫌不够辣或者那些嗜辣的朋友大可以跟厨房打声招呼，要求把食物加辣。

25. For that extra spiciness, add powdered nutmeg to taste.

至于要得到那种额外的香味，酌量加入肉豆蔻粉。

26. For that extra spiciness,it need adding powdered nutmeg to taste.

要得到那种额外的香味，需要按照口味加入肉豆蔻粉。

27. Years later, having had many 4-alarm Sichuan meals, I actually miss and crave the mala sensation (numbing spiciness) if I don't eat Sichuan for a week or more.

要是我超过一周或者更长的时间没有吃川菜，我竟会想念那种麻辣的感觉，渴望吃到那种麻辣的味道（那种使人麻木的香辣味）。

28. In many Szechuan restaurants, menus will indicate the spiciness or heat of a dish by the number of chillies displayed next to the description of the meal.

许多川菜馆都会在菜牌上显示菜肴的辛辣程度,让客人容易选择。

29. Stir-fried Diced Chicken with Dried Red Chili and Peanut, added spiciness and aroma to the dish, its suits for those chili lovers.

辣子鸡，用的是干辣椒和花生，辣度让人满意，美味之余香气也十足，适合喜欢吃辣的朋友。

30. This is pure Pinot Noir with signature ripe black cola and a hint of spiciness on the nose.

这款由百分之百黑皮诺酿制的佳酿带有可乐的醇美芳香，饶富樱桃、洋李的香气伴随著柔顺的野莓、香草口感；

31. It should age well, enabling the hints of spiciness to develop further.

适宜的保存时间以保证香味更长久。

32. And it cures the pain of live and belly when taken together with spiciness and the tulip.

配香附、郁金治肝胃气痛。

33. The nose is supple, delicate, with red fruits and spiciness.

酒体呈石榴红色，芳香柔和精美，带有红果和香辛料的味道。

34. Alcoholic strength was not distinctive at all and the after taste was long with balanced acidity & sweetness and harmonious matching of spiciness & bitterness.

酒精度不算明显而后味蛮长，甜酸平衡及苦辣和谐匹配。

35. The alcohol boils away, and the spiciness ought to obliterate any taste of the wine.

酒精煮干了，香料除去了酒的所有味道。

36. 4 Sour, sweet, bitter, spiciness and fishiness numb our taste bud so that we can't taste the light sweet.

酸、甜、苦、辣、腥等麻木我们的口味、舌蕾，再也品尝不出清淡的香甜。

37. The Korean food industry has agreed to five standard levels of spiciness for gochujang, or Korean chili paste, for international customers.

韩国食品行业为因应国际顾客的口味需求，答应把苦椒酱或称韩国辣椒酱，区分为五种辣度标准。

38. The most distinguishing feature of the Korean food is the spiciness.

韩国食物最显著的特点就是味道辛辣。

39. There are stinking, sourness, bitterness, sweetness, spiciness, rawness and all kinds of dishes on the table of the feast.

餐桌上百味俱呈，腥、酸、苦、甜、辣、生的、熟的无所不包。

40. Chilled Lemon Grass, using the lemon grass and the jelly as desserts, managed to neutralise the spiciness on the taste bud of the previous spicy dishes.

香茅冻，里面有些香茅及果冻，是一道可以中和味蕾上过于刺激的辣味的甜品。