valine
valine[ˈveɪliːn]noun- [mass noun](Biochemistry)an amino acid which is a constituent of most proteins. It is an essential nutrient in the diet of vertebrates
(生化)缬氨酸
- Chem. formula: (CH3)2CHCH(NH2)COOH
化学分子式:(CH3)2CHCH(NH2)COOH
语源- early 20th cent.: from val(eric acid) + -ine
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