xylitol
xylitol
[ˈzʌɪlɪtɒl]
noun
[ˈzʌɪlɪtɒl]
noun
- [mass noun](Chemistry)a sweet-tasting crystalline alcohol derived from xylose, present in some plant tissues and used as an artificial sweetener in foods
(化)木糖醇 - Chem. formula: CH2OH(CHOH)3CH2OH
化学分子式：CH2OH(CHOH)3CH2OH
- late 19th cent.: from xylose + -ite + -ol
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